Blogging The Light Fantastic: Writing In Stages

I’m not a very good writer, but I’m an excellent rewriter.
– James Michener


This post is not so much about blogging, as it is about writing. Of course, if you are a blogger, then you obviously write, so this post is for you. My aim here is to provide some insight into what we call the ‘writing process’. I’m sure you will agree it’s a creative process that sometimes turns chaotic, but there are ways of going about taming it, if you will. Mind you, although I tend to be a chaotic person, I’m also a teacher of English (when I’m not wearing a cape that is), so I can at least pass along what I ‘preach’ to my students.

Now to be honest, I wish there were an exact science as to how I write and develop content. Ideas come to me in chunks. Sentences form at random. Coherence and cohesion come hard. Therefore, one of the reasons I love blogging is that ‘writing’ on the computer has always come naturally for me. You see I’m not a very linear thinker, and as such it’s amazingly helpful for me to type up some ideas up, move them around, tryout different permutations of words and sentences, and then sort of fill-in the blanks between said sentences and ideas. Pencils and pens have become as useful to me as an extra pair of thumbs might be … on my feet. Yes, writing the old manual way is very frustrating for me, unless I’m writing song lyrics, ‘scat poetry’, a to-do list, or a shopping list.

Continue reading

Yesterday, I ate meat!

Yesterday, I ate like a pig. I mean, really, what’s the point of starting a diet without having a last hurrah? In a similar vein, what’s the point in making New Year’s resolutions without breaking one right from the get go? Given the choice between bacon and eggs versus a banana and tea is a no brainer – and on New Year’s Day of all days. I reckoned that my gastronomically poor choice of breakfast items could be justified in my delighting deliriously in the sheer amusement of knowing I was still just a non-conformist at heart. Principles trump resolutions. By the way, I ate the banana, too.

Yesterday’s menu included roasted chicken and potatoes, honey glazed ham, cornbread stuffing (from scratch!), candied yams, green bean almondine with bacon and red peppers, and carrot cake. All washed down with leftover Martini & Rossi Asti Spumante. I decided not to make pumpkin pie as that would have been excess. Didn’t want to send the wrong message to our guests.

Yesterday was yesterday; today is today. I took one of those purple pills for indigestion and began my diet in earnest. Despite the come hither beckoning of some garlic and chives cheese spread, I revelled in my banana and tea. Hooray! Soon, I’ll take a healthy stroll down the waterfront. I’ll walk as far as the local Starbucks and resist the taunting temptation of a Toffee Nut Latte with Caramel Syrup and Whipped Cream – and be proud of myself for doing so! You all should be proud of me, too, for such intestinal fortitude does not come easy to weak willed lovers of comfort food. After all, what’s the point of being a non-conformist if you have to conform to your own principles all the time?

Yesterday was nice, but thank God for January 2nd!

God speed to you all.

PS. Thanks for reading. What resolutions did you break and how quickly did you break them? Let me know. There’s strength in numbers.

Suggested Reading:

Cyrano De Bergerac  Dieting For Dummies   The Art of Non-Conformity: Set Your Own Rules, Live the Life You Want, and Change the World

Suggested Listening:

Damn Right, Rebel Proud  Song Up In Her Head